Sidamo Washed Bombe

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Home Sidamo Washed Bombe

Bombe' Sampler Set

$9.99

Sidamo Natural Bombe

$19.99

Sidamo Washed Bombe

$19.99

Taste Notes: Very intense bouquet which is apparent even after grinding the coffee, tropical fruit and aromatic profiles are also recognizable.

Roast: Light/Medium Roast

Score: 87.0

Experience a full taste of ripe peaches, floral notes of jasmine and redcurrants. mild acidity and body Savor every sip and enjoy the perfect balance between velvety texture and smooth finish. Sidamo Washed Bombe has something special for every coffee lover!

This Sidamo Washed Bombe' undergoes a traditional wet fermentation process lasting between 36 to 72 hours. Following fermentation, it is carefully dried on African beds using clean plastic mesh and sheets.

This drying process typically takes around 9 to 12 days, during which the coffee is monitored to reach a moisture content of approximately 10%. In periods of intense sunlight, the beds are covered to ensure the coffee does not over dry.

This microlot is from carefully selected cherries from the smallholders of Bombe and Shentawene farmers delivered to our partner Mill at Shentawene and the Awruja family.

Origin: Ethiopia

Region: Sidamo Bombe'

Altitude: 2050-2340 Meters ASL

Variety: Kurume

Roast: Medium Roast

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