Our Coffee Mill Partners

EXPLORE OUR FARMS AND MILLS

We partner with farms and mills that are aligned with our core values of sustainability and regenerative practices, we choose our relationships carefully. All partners are open to sustainable practices that will prove their quality while taking care of the environment.

QUESTIONS ABOUT OUR FARMS, MILLS, AND FARMER RELATIONSHIPS?

As a coffee expert, Abenezer Asfaw is responsible for the sourcing of our coffee at origin as well as farmer outreach. He has spent the last 10 years establishing long-term relationships with farmers/producers in various coffee-producing regions. He is passionate about what he does and the close relationships he has built. If you have any questions about the farms and their work, drop him a line.

FROM OUR FARMS AND MILLS TO YOUR CUP

Most of our farmers tend to their coffee farms year-round and the care and dedication are evident in the coffee cup quality. We want to make sure that when it reaches our hands, we do our best to show it the care and love it was shown and pass it on. On our part, we make sure that every step of the chain has taken its duties carefully and with a standard of quality we like to maintain throughout, year by year. Logistics is not only about bringing you your coffee; we like to be certain that the quality remains throughout.

MILLS/FARMS

BUKU SAYISA

CHELBESA DANCHE

LIMMU GERA

GIRO BEDESSA

BANK GOTITI

NENSEBO RAFISA

GUJI WAMENA

SIDAMO CHIRE

CHELBESA DANCHE

SIDAMO BOMBE’ ANAEROBIC

SIDAMO GUJI SHANTAWENE